Our full-service catering aims to provided a seamless, stress-free event. This option requires staff to set up, attend, and take down - served buffet style.

To create the perfect experience for larger events and or to customize a menu, we offer tastings with Chef David (single or multiple, depending on the event). Your final menu selections are confirmed three months before your event, giving our team time to prepare every detail with care.

From buffet setup to teardown, or customized buffet style menu, with canapés our staff handles it all—so you can simply enjoy the moment.